Savoie - France

// HistoryIt is widely accepted that Savoie takes its name from the Latin Sapaudia or Sabaudia, meaning land covered in fir trees.Savoie was long part of the states of Savoy, though it was occupied many times by France starting in the 16th century. It was integrated into the Mont-Blanc department from 1792 to 1815 (and partially into the Léman department from 1798 to 1814), later being annexed by France in 1860. The former Duchy of Savoy became the two departments of Savoie and Haute-Savoie.Moûtiers, capital of the former province of Tarentaise Valley (French: Vallée de la Tarentaise) ceas

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Discussion on Savoie

kerrisonr :

I am attending a Jane Savoie clinic in a few weeks. Has anyone here ridden with her? What were your lessons like? Any words of wisdom with this instructor?

Horse Show Mom at The In-Gate :
"I have not ridden with Jane or attended her riding clinics, but I am a big fan of Jane's. I've interviewed her, emailed with her, been a presenter where she was also presenting at Women Luv Horses, and read her books on mental training and preparation. Jane's personality is very straightforward, upbeat and energetic. As a teacher I would expect her to be positive and encouraging, direct, and not pull any punches. She's a wealth of information and wisdom. I look forward to seeing what other posters who have ridden with her have to say."
Erfi :

Tomme de Savoie is often made with skim milk after the cream has been used to make butter. This is why Tommes are traditionally low in fat content (20-40 %). There are many varieties of Tommes, and they are often named after the village where they are produced. Tommes made in winter are from the milk of cows that are fed hay, very different from the Tommes made with the summer milk from cows that gaze in the high mountain pastures. The maturing process often takes several months, which gives the cheese a thick rind with a rustic appearance. It is grey in colour with patches of yellow or red moulding. The taste is soft and fruity, and occasionally one can detect a subtle flavour of grass. The pâte is pale yellow, nearly white and has small holes. It sticks to the palate and has odours of cave.

Catherine.. :
"Check the deli"
williew :
"7-11,idn"

 

Comments on Savoie

champ_rock
Date: 2008-02-05 20:10:31

Eleven months after GrainBelt GrillHouse opened its doors in downtown Gilbert, owner Michael Savoie is sure the �curse� that long haunted the restaurant�s block building is gone.


aydd2004
Date: 2008-02-05 20:10:31

Of course, the title is an overstatement on both issues, credit cards are neither your salvation nor a destroyer they are a tool and how you apply that tool is really up to you.


depio
Date: 2008-02-05 20:10:31

La 5ème édition du Salon du Livre de La Plagne (Savoie) aura lieu du 3 au 5 Août 2007 à la salle des Congrès de Belle-Plagne.


AMSAshley
Date: 2008-02-05 20:10:31

C’est une histoire … vraie ! La « base polaire » en question est édifiée, chaque année en janvier, au sommet des pistes de Val Cenis (+ de 2000 m.) en Savoie Maurienne. par les hommes du 13e Bataillon de Chasseurs alpins de l’armée française, à titre d’exercice de combat. Son objectif « secret » : .Pour en savoir plus : http://maurienne.decouvrez.




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